About Lolla
Drawing on its underground supper club roots, Lolla opened in 2012 serving Mediterranean-inspired small plates. We have since evolved into an elevated casual restaurant that features modern European cuisine with Asian influences. We have a perennial a la carte menu, a seasonal menu, and a tasting menu that highlights Head Chef Johanne Siy’s philosophy of mindful, produce-driven sustainable cuisine prepared with a modern sensibility.
With Chef Jo at the helm, Lolla was ranked 43rd in Asia’s 50 Best Restaurants 2024. Lolla debuted on Asia’s Best Restaurant list at number 75 in 2022, the highest-ranking new entry from Singapore. In 2023, Chef Jo was awarded Asia’s Best Female Chef, and Lolla raised in ranks to number 63. We also achieved our maiden listing in the Michelin Guide.
Congratulations Chef Jo! Yet another feather in your cap! The Lolla team is immensely proud to celebrate this testament to your dedication and passion!
We are looking for a Junior Sous Chef and a Chef de Partie to join our team! We are only able to hire Singaporeans, Permanent Residents, or Malaysians for these positions.
Lolla offers a competitive salary and incentive package, and medical and dental care. Please write Chef Jo with your resume at jo@lolla.com.sg
UNI, SQUID INK, LIME. New on our seasonal à la carte menu!
A combination of two things Chef Jo loves -- noodles and sweet briny uni. The fideua is cooked in shellfish broth and squid ink, and topped with fresh uni from Hokkaido. Garnished with spring onion and young sansho pepper leaves.
We are hiring for the following FOH positions:
1. Operations Manager
2. Sommelier
3. Assistant Managers
4. Guest Experience Manager
Lolla offers a competitive salary and incentive package, and medical and dental care. If you would like to join our team, please email your resume to career@lolla.com.sg
Thank you!
What an incredible honour to be standing amongst the best in Asia!
We are exceedingly grateful to our team, our partners, and most importantly, our loyal customers for their support.
We promise to continue our strive to be better!
Reservation via link in our bio or our website: www.lolla.com.sg
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